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Dr. Sheryl Barringer
https://fst.osu.edu/our-people/dr-sheryl-barringer
research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...
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Laura Onianwa Joins CFI Team as Program Coordinator of Operations, Partnerships, and Learning
The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... Partnerships, and Learning. In this role, Laura oversees the translational research communications for CFI and ...
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12 Days Remaining and Counting- 2022 Giving Campaign
https://foodsafety.osu.edu/news/12-days-remaining-and-counting-2022-giving-campaign
research projects into action! Whether it be by delivering our research findings to food safety ... boards/committees/advisory groups. Some of our own Graduate Research Associates have been able to join in on the action and ...
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Interim Chair Named for Food Science and Technology
https://fst.osu.edu/news/interim-chair-named-food-science-and-technology
Research and Development Center, with joint appointments in Endocrinology in the Department of Internal ... bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...
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The philanthropic donation of Handwashing For Life (HFL)
https://foodsafety.osu.edu/news/philanthropic-donation-handwashing-life-hfl
organization by Jim Mann as the founder, with the Center for Foodborne Illness Research and Prevention (CFI) at ... information, research, and operational guidance to prevent foodborne disease. “Sustaining and maintaining the ... missing link for a truly science-based food safety system. However, HFL’s deeper, more research ...
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Oral Research Communication
https://ansci.osu.edu/courses/animsci-7899
ANIMSCI 7899 Critical analysis of the scientific literature and demonstration of effective oral presentation skills tailored to the target audience, with use of information technologies as needed. Prereq: Grad standing. Not open to students with credit fo ...
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OSUN Research Seminar
https://ansci.osu.edu/courses/animsci-8888
ANIMSCI 8888 Recent advances in nutrition science are presented by locally, nationally and internationally recognized scientists. Prereq: Grad standing. Not open to students with credit for FdScTe 8888 or HumnNtr 8888. Repeatable to a maximum of 5 cr hrs. ...
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Research Methods and Writing in Animal Sciences
https://ansci.osu.edu/courses/animsci-6100
ANIMSCI 6100 Emphasis on the literature of science, design of a problem, methods and techniques for investigation and scientific writing. Prereq: Grad standing. Graduate 1.0 Autumn 2023 In Person Distance Learning Columbus Lecture Animal Sciences ...
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Transforming Communities & Improving Food Safety through Collaborations- 2022 Giving Campaign
illnesses and deaths from foodborne disease, we are also creating a network of food safety researchers ... students and truly want to help us grow. CFI has been able to make the research experience exciting and ... practice-based research to identify and prevent environmental risk factors contributing to foodborne illnesses. ...
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Award Winning Faculty and Staff
https://fst.osu.edu/about-us/award-winning-faculty-and-staff
edge research, extraordinary teaching, and outstanding service earn major awards. Their dedication is ... service, teaching, research and lifetime accomplishments. Lifetime Achievement Awards American Association ... Inventors Fellow Monica Giusti- 2020 Research Awards American Dairy Science Assn. International Dairy Foods ...