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Dr. Hua Wang
https://fst.osu.edu/our-people/dr-hua-wang
detection of food borne pathogens and spoilage microorganisms. Research Interest: The main research interest ... research on antibiotic resistance and gut health at Capitol Hill (4/5/2017) American Society of ... Could Be a Significant Cause of Antibiotic Resistance https://cfaes.osu.edu/news/articles/researchers ...
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Inductees
years of progressive research activities that cover a multitude of endeavors focused on agglomeration, ... dairy/nondairy ingredients and their application in the food industry. His research and development career in ... MS in Food Science from The Ohio State University. Her career began in Research and Development at ...
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Dr. Yael Vodovotz
https://fst.osu.edu/our-people/dr-yael-vodovotz
Medical School, part of the National Space Biomedical Research Institute. She joined The Ohio State ... adjuvant to traditional cancer therapies. “Crops to the Clinic” is a theme that describes our research ...
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Previous Winners
https://fst.osu.edu/about-us/harris-award-0/previous-winners
administrative offices, she serves as the institutional advocate for all graduate students, oversees all research ... Sciences (CALS) at Cornell University (July 1, 2010 – September 30, 2020). Dr. Boor’s research focuses on ... United States-Israel Binational Agricultural Research and Development (BARD) Fund, and the Foundation for ...
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Dr. Dennis Heldman
https://fst.osu.edu/our-people/dr-dennis-heldman
in teaching and research with a focus on sustainability of the food system. Area of Expertise: ...
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About the Award
https://fst.osu.edu/about-us/harris-award-0/about-award
of Research & Development at Nabisco, where he led the entire R&D effort of this food ... Honorary Lectureship by a distinguished research scientist or engineer from outside of the University. ... Remaining income supports research and activities that serve the purpose of this fund. Unused income is ...
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July 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights
Center (FIC). Dr. Valente B. Alvarez provided a brief history and explained the types of research ... experience as a market researcher and sensory scientist at the Institute for Perception, where he currently ... researches the sense of smell to better utilize food consumption for things like improved nutrition and ...
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Wilbur A. Gould Food Industries Center tour
https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour
Learn about the research and services available to the food industry and entrepreneurs in our ...
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Balasubramaniam receives 2021 IFT Achievement Award
https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award
the 2021 IFT Research and Development Award recipient. The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ... expert for his pioneering research on lipid chemistry and foods. A highly cited scientist, he has over ...
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FST Special Edition Newsletter- 2021 Summer Graduation
learning and conducting research during a global pandemic. Reduced in-person classes and virtual classes ... Guatemala with the Center for Foodborne Illness Research and Prevention. However, he noted that his good ... the colleagues at the Flavor Research and Education Center (FREC) who supported and inspired ...