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  1. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    Katie Stolte-Carroll Project Manager- Policy, Grants, Research, and Projects The Ohio State ... Grants, Research, and Projects at the Center for Foodborne Illness Research and Prevention (CFI). Katie ... Team since September 2021, serving as the Project Manager of Policy, Grants, Research, and Projects. In ...

  2. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (11/29) Guest Speakers: Cortney Price and Leon Reuss

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1129-guest

    CUBIC, where he still contributes as a qualitative researcher. In these capacities Leon has worked on ...

  3. CFI's Harmeen Prasher

    https://foodsafety.osu.edu/news/cfis-harmeen-prasher

    Ohio State University. Harmeen has been a Graduate Research Associate with CFI since June of this year ... and has contributed to local and international research on quantitative microbial risk assessment of ... foodborne diseases concerning public health. We are excited to see where her current research on Norovirus ...

  4. Gaining Visibility for your Research through The Conversation

    https://ati.osu.edu/november-16-2022/gaining-visibility-for-your-research-through-the-conversation

    Gaining Visibility for your Research through The Conversation (Virtual Event) November 17, 2022 ... 3:00 PM- 4:00 PM Since 2014, 183 Ohio State researchers have written about their work and areas of ...

  5. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (11/08) Guest Speakers: Ellen Evans and Sanja Ilic

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1108-guest

    is a Research Fellow from the ZERO2FIVE Food Industry Centre at Cardiff Metropolitan University in ... a Food Safety State Specialist. Dr. Ilic’s research interest includes investigating and promoting food ...

  6. Recording Available: OHCEAC Dr. Max Teplitski Seminar

    https://ati.osu.edu/november-9-2022/recording-available-ohceac-dr-max-teplitski-seminar

    Change and Population Health: Research Needs for a Sustainable Future of the Fresh Produce Industry.” The ... Program Leader at the USDA National Institute of Food and Agriculture, where he oversaw federal research ... for Excellence in Research (Ohio Agricultural Research and Development Center).   For any questions ...

  7. Friends Membership Package- To Receivers

    https://chadwickarboretum.osu.edu/email/friends-membership-package-receivers

    while we provide student internship opportunities, collaborate with researchers and classes, and ...

  8. English Placement

    https://ati.osu.edu/node/5586

    research as part of writing this essay. English Placement Test submissions are reviewed for  academic ...

  9. Recap: WestFest 2022!

    https://foodsafety.osu.edu/news/recap-westfest-2022

    evidence-based policies and practices, which is what the Center for Foodborne Illness Research and Prevention is ... brought you all Biofilm Slime,  inspired by our international research project, TARTARE in ... is the research findings from projects such as TARTARE, that we are sharing with Ohio Communities.  ...

  10. CFI's Juan Archila

    https://foodsafety.osu.edu/news/cfis-juan-archila

    This week’s #MeetTheStudentMonday:  Juan Carlos Archila Godínez  has been a Graduate Research ... pandemic.  Graduate Research Associate Department of Food Science and Technology, The Ohio State University ...

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