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  1. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    [Dental School] at the Universite Paris 7. From 2004 through 2012 Chris led the Sensory Research function ... the Ohio State University in 2013. Dr. Simons’s research interests use a multidisciplinary approach to ... behavior. One outcome of this research is to identify the neural and physiological correlates associated with ...

  2. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Hill). Historically, Dr. Jaykus’ research efforts have focused on:  (1) food virology; (2) development of ... undergraduate and graduate students in food microbiology; leading food safety research projects; and working ... oversees all research MS and PhD programs across Cornell University as well as program assessment of ...

  3. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... 102:2738–2748; https://doi.org/10.3168/jds.2018-15342 ” Dr. Sheryl Barringer’s research into odor neutralizing ... Camacho, Flavor Research and Education Center October 12                  FST Seminar Series Dr. Chibuike ...

  4. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    students who plan to seek employment in food research and other food industry positions are ideal ...

  5. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    Technology. David’s career included work in quality assurance at Gerber Products as well as work in research ...

  6. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...

  7. USDA ERS Dairy Outlook: September 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/usda-ers-dairy-outlook-september-2022

    University Extension The United States Department of Agriculture Economic Research Service (USDA ERS) ...

  8. Fall Manure Application and Cover Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/fall-manure-application-and-cover-crops

    research has shown it can capture and hold 25 to 50 lb/acre of nitrogen, in the organic form as roots and ...

  9. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    a three-pronged approach to food safety: research to promote food safety; outreach in terms of getting the ... research news out to the food processing industry and informing consumers to improve food safety; and ... Ph.D. in Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at ...

  10. Preparing Your Dairy Herd for the Fall Football Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-5/preparing-your-dairy-herd-fall-football-season

    prepare.  Day Length The most consistent research response many university and farm data in the northern ...

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