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  1. Jacqueline Kirby Wilkins, Ph.D.

    https://extension.osu.edu/people/jacqueline-kirby-wilkins-phd

    research; and serve on the vice president's cabinet for CFAES. She continues to provide leadership for and ... personnel, finances, public relations, and business operations. Her research interests include prevention ... local, state, and federal funding to conduct research and provide prevention programming for Ohio's ...

  2. Fabien Robert

    https://foodsafety.osu.edu/people/fabien-robert

    previously worked 9 years in R&D at the Nestle research Center in Lausanne (Switzerland). Fabien is ...

  3. Drew Barkley

    https://foodsafety.osu.edu/people/drew-barkley

    Drew Barkley Graduate Research Associate Department of Food Science and Technology, The Ohio State ... long-term health outcomes of dairy calves with enteric diseases. As a Graduate Research Associate and Ph.D. ...

  4. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  5. Grants & Funding

    https://ess.osu.edu/resources/grants-funding

    fellowships, and graduate research and teaching associateships. These  Graduate Positions are available at the ... apply. Fellowships National Research Council of the National Academies Fellowships The National Research ... researchers at  participating federal laboratories and affiliated institutions.  These awards include generous ...

  6. Vision, Mission, Values

    https://extension.osu.edu/about/vision-mission-values

    Apply knowledge and practical research to the diverse needs and interests of Ohioans in rural, suburban, ...

  7. Mission and Vision

    https://foodsafety.osu.edu/about/mission-and-vision

    Strategic Objectives:  Create and Discover Knowledge through Research and Innovation Contribute to the body ...

  8. About CFI

    https://foodsafety.osu.edu/about

    world’s growing population. The Center for Foodborne Illness Research and Prevention (CFI) was founded as ...

  9. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  10. Research

    https://foodsafety.osu.edu/research

    Research plays an important role in preventing foodborne disease. It provides insights into the ... strategies. Recognizing this, CFI facilitates, encourages and conducts research that increases our knowledge ... safety researchers, and leveraging these collaborations to address important research questions in food ...

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