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  1. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    direct-to-consumer outlets or retailers (USDA Economic Research Service n.d.). In addition to providing economic ... %202001,low%2Dincome%20seniors’%20diets. USDA Economic Research Service. n.d. “Local and Regional Foods.” ...

  2. Sustainable Plant Systems

    https://students.cfaes.ohio-state.edu/sustainable-plant-systems

    business, research in both governmental and private sectors, teaching and agricultural extension.  The Plant ... Educator Food Policy or Food Systems Sales Representative Manager Researcher   Agronomy   Breeding and ... Genetics Researcher Producer/Farm Manager County Extension Agent Crop Consultant Feed Sales Agronomist ...

  3. College of Food, Agricultural, and Environmental Sciences Living-Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/cfaes-living-learning-community

    https://cfaes.osu.edu/stories/50-years-shaping-students  Interact with world-renowned faculty and alumni on research and outreach opportunities. Be ...

  4. Direct Marketing of Fruit Crops to Ohio Wineries

    https://ohioline.osu.edu/factsheet/hyg-1433

    Ohio State University Extension, Athens County M. Ryan Slaughter, Research Assistant II, CFAES South ... research-based extension programs from The Ohio State University. As of January 2022, there are 373 wineries in ...

  5. Research

    https://students.cfaes.ohio-state.edu/academics/research

    Research. Explore. Discover. Student researchers are a valuable part of our college and Ohio ... State. If you're interested in gaining real-world research experience, let us help you get started. ... following: The Autumn Research Festival   (Thursday, Nov. 2, 2023)  in the TDAI Ideation Zone in Pomerene ...

  6. Kellogg-Moser Food Security and Sustainability Living-Learning Community

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/kellogg-moser-living-learning-community

    sustainability initiatives. Engage in high-impact practices including undergraduate research, internships, study ...

  7. Characteristics of a Boomtown

    https://ohioline.osu.edu/factsheet/cdfs-sed-2

    Development This fact sheet series is based on the original research from the project “Maximizing the Gains of ... Old and New Energy Development for America’s Rural Communities.” This series summarizes the research ...    Characteristics of a Boomtown There are several characteristics researchers identify as an ...

  8. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    State University/Ohio Agricultural Research and Development Center (OARDC) Yebo Li, Assistant Professor ... and Extension Engineer, The Ohio State University/Ohio Agricultural Research and Development Center ... the capture of methane. As research continues, anaerobic digestion is becoming a viable method for ...

  9. Hops Downy Mildew

    https://ohioline.osu.edu/factsheet/plpath-fru-49

    Professor, Department of Plant Pathology, The Ohio State University-Ohio Agricultural Research and ... University-Ohio Agricultural Research and Development Center, Wooster, OH Downy mildew is the most wide spread and ...

  10. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    2016–2017, and 2017–2018 cropping years at the Northwest Agricultural Research Station in Custar, OH. ... research suggests that if producers want to include winter wheat into their crop rotations, growing winter ... chemical properties.” Field Crops Research Volume 83, Issue 1: 41–50. ...

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