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  1. People

    https://offer.osu.edu/people

    Established in 1998, the OFFER program team consists of Ohio State University researchers, Ohio ... This interdisciplinary team works together to develop research initiatives to develop and deliver ... marketing. Our Mission is to provide research and educational support for producers, processors, and ...

  2. Mission

    https://frec.osu.edu/node/75

    Mission The mission of the Flavor Research and Education Center is to bring together academia and ... cutting edge methodologies.  We encourage our researchers to explore possibilities; in challenge we find ... innovation. Cross-Disciplinary Collaboration  - We are a community of researchers, students and industry ...

  3. New Organic Cucurbit Varieties Result From Participatory Research at Cornell

    https://offer.osu.edu/news/new-organic-cucurbit-varieties-result-participatory-research-cornell

    seed companies, Extension researchers developed new varieties with organic producers in mind, focusing ... Sustainable Organic Cucurbit Project has received funding from the USDA Organic Research and Extension ... Initiative, as well as the Organic Farming Research Foundation, Sustainable Agriculture Research and Education ...

  4. "Don't Hurry Into Hemp"- 2019 Ohio State Trial Results

    https://offer.osu.edu/blog/march-4-2020-1205pm/dont-hurry-hemp-2019-ohio-state-trial-results

    variety trials specialty crops research ...

  5. Ecopsychology: How Immersion in Nature Benefits Your Health

    https://chadwickarboretum.osu.edu/news/ecopsychology-how-immersion-nature-benefits-your-health

    A growing body of research points to the beneficial effects that exposure to the natural world has ...

  6. Membership

    https://frec.osu.edu/membership

    FREC MEMBERSHIP The Flavor Research and Education Center (FREC) is an academic-industry ...

  7. New Study Seeks to Document Organic Dairy Herd Health Practices

    https://offer.osu.edu/dairy

    about organic dairy herd health management, and there is a lack of scientific research dedicated to herd ... perspective. Our research project is intended to raise awareness and appreciation for dairy farmers’ ... community, veterinarians, and other herd health specialists. The core research questions of this project are: ...

  8. Commitments

    https://frec.osu.edu/home/about/commitment-health-wellness-and-sustainability

    to fundamental research and focus on health, wellness, and sustainability, we enable the translation ... of data into impactful industrial solutions. To provide valuable solutions, we keep our research ... profile. Our researchers have actively identified the flavor components and attributes, critical for ...

  9. Julie Peterson, MS

    https://frec.osu.edu/people/julie-peterson-ms

    returning to Minnesota in 2010, she worked as Project Manager of Consumer Research for Food Perspectives, ...

  10. Short Courses

    https://frec.osu.edu/short-courses

    FREC Short Courses Since the inception of the Flavor Research and Education Center in 2011, our ...

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