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  1. Kelsey Sneddon, MS

    https://frec.osu.edu/news/kelsey-sneddon-ms

    The Flavor Research and Education Center would like to congratulate Kelsey Sneddon on graduating ... research in the area of the aroma profile of intermediate wheatgrass provides key insights into this ...

  2. Local Foods

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/local-foods

    a tremendous support system to advance food research, food production, food safety, food security, food ...

  3. About Family and Consumer Sciences

    https://fcs.osu.edu/about

    research-based educational programs focused on building Healthy People, Healthy Finances and Healthy ... the quality of life for individuals, families, and communities through research, education, and ...

  4. MN IFT Student Recognition

    https://frec.osu.edu/news/mn-ift-student-recognition

    Three PhD students from the Flavor Research and Education Center were presented with awards at the ... and to support research in Food Science. ...

  5. Alex Amann, MS

    https://frec.osu.edu/news/alex-amann-ms

    The Flavor Research and Education Center congratulates Alex Amann on graduating with his Master of ... Science degree on February 24, 2016.   Alex's research focused on the area of off-flavor ...

  6. 1st Annual Conference on Food and Nutritional Metabolomics for Health AND The 14th Annual Ohio Mass Spectrometry Symposium

    https://frec.osu.edu/events/1st-annual-conference-food-and-nutritional-metabolomics-health-and-14th-annual-ohio-mass

    2017. Academic and industrial researchers will present findings, share information, and spark new ...

  7. Yum Science

    https://frec.osu.edu/news/yum-science

    Flavor Research and Education Center's mission to make healthy foods more flavorful. "What ... makes us go "yum"? Scientists at the University of Minnesota's Flavor Research and ... Education Center are determined to find out. Through an open innovation model, researchers are collaborating ...

  8. Waters Center of Innovation

    https://frec.osu.edu/news/waters-center-innovation

    Waters Corporation Press Release: Waters Honors Flavor Research and Education Center at University ... of Minnesota. Center recognized by Waters Centers of Innovation Program for research into food and ...

  9. Analytical Approaches

    https://frec.osu.edu/home/about/analyticalapproaches

    Across our research portfolio, we combine advanced instrumentation, expertise, and creativity to ... analysis (SIFT-MS, APCI-MS) Sensory recombination experiments Untargeted Methods: The Flavor Research and ... Education Center also uses data-driven research to address complex flavor challenges.  Our untargeted ...

  10. Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce

    https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce

    Goard (emeritus), Medina County, plus Program Director Robin Ralston, Research Assistant Morgan Orr, and ... educational materials from published peer-reviewed and gray literature (materials and research produced by ...

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