Site

Search results

  1. Phosphorus (P) Nutrient Use in Ohio

    https://ohioline.osu.edu/factsheet/anr-0143

    a foundational area of study in soil fertility research. The basis of university fertilizer recommendations is ... Conversations between university researchers and the agriculture industry in the 1990s resulted in ...

  2. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

    8.25 seconds according to the Statistic Brain Research Institute. To help focus your message, try ... Statistic Brain Research Institute. 2021. Average Human Attention Span. Community communicating stakeholders ...

  3. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Agricultural Research Service. FoodData Central, 2020.  fdc.nal.usda.gov U.S. Department of Agriculture. n.d. ...

  4. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    Assembly. Legislative Budget Office, Office of Research and Drafting. PDF. ... 2018).   https://www.urban.org/research ...

  5. Summer Research Opportunities Program (SROP)

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-experiences/summer-research

    The Summer Research Opportunities Program (SROP) is a collaboration across the Big Ten Academic ... helping those in our communities through research translation and outreach. Participants at The Ohio State ... mentor and pursue cutting edge research at one of the top institutions in the nation. From understanding ...

  6. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    Midwest by providing educational/outreach resources and programs, conducting new research, and ...

  7. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    our past and insights into our own agricultural heritage. Moreover, with a little research and access ...

  8. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    International Agency for Research on Cancer (IARC), which for the first time listed processed meat as ... readers understand the research behind this report, as well as the report’s implications for health and ... still comes from mammal muscle and is recognized as a red meat in the current research. The traditional ...

  9. Japanese Millet as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0115

    throughout the Midwest by providing educational/outreach resources and programs, conducting new research, and ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    objective because it is usually collected with the purpose of addressing a particular research problem or ... Andreas Breitling, Pixabay. Secondary data is information which a researcher has not collected or created ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ...

Pages