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  1. Release of eXtension for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-4/release-extension-dairy-cattle

    with access to objective, research-based information and educational opportunities. The features of ...

  2. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/results-research-supported-ohio-dairy-research-fund

    Research Fund was developed to support research by voluntary dairy producer contributions. Much research is ... products. Since 1982, over $730,000 in producer investments have funded research that has greatly benefited ... Ohio's dairy industry. From time to time, results of this research will be included in the Buckeye Dairy ...

  3. 2014 Best Article: Winter Survival of Vidal Blanc Vines for Ice Wine Production

    https://hcs.osu.edu/news/2014-best-article-winter-survival-vidal-blanc-vines-ice-wine-production

    & Vines" trade magazine. The article is based on a research project funded by OGIC to answer ... injury. Through his research, Dami concluded that 40 was the optimum number of clusters for this hybrid ...

  4. Dietary Calcium and Magnesium Deficiency in Dry Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-1/dietary-calcium-and-magnesium-deficiency-dry-cows

    0.5% calcium slightly exceeded the National Research Council (NRC) calcium requirements.  Calcium ... highest concentrations of calcium averaged 4 and 0%, respectively.  The bottom line from this research is ...

  5. Survey of Flavor Science Short Course

    https://fst.osu.edu/events/survey-flavor-science-short-course

    Overview: The Flavor Research and Education Center is proud to be partnering with the American ...

  6. A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award

    https://fst.osu.edu/news/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award

    Ohio (OARDC) 2014 Distinguished Junior Faculty Research Award. The award honors outstanding achievements by an ...

  7. Ohio State Scientist Recognized for Egg, Food Safety Innovations

    https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations

    has received the Ohio Agricultural Research and Development Center’s (OARDC) 2014 Director’s Innovator ...

  8. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    experienced by a dairy cow depends upon the air temperature and the humidity. Research has shown that high ... a temperature of 80 o F with no humidity both produce a THI of 68.  Research indicates that dairy cows can ...

  9. Who's Who

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/whos-who

    with an 80% Extension and 20% research appointment. His primary area of responsibility is dairy herd ...

  10. HCS faculty and staff mentor award winning high school student!

    https://hcs.osu.edu/news/hcs-faculty-and-staff-mentor-award-winning-high-school-student

    Olivia who submitted her project as part of the Upper Arlington Honors Science Research Program. Seed ... research in the district science fair. Her project was chosen to receive one of the Ohio Soybean Council ...

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